Investigating the Source of Odors in Casablanca
In a concerning situation for the residents of Casablanca’s Old Medina, strong foul odors have been reported, particularly in areas adjacent to the city’s bustling port. The unsettling smells have alarmed locals, prompting them to call for immediate action to identify and rectify the problem. Reports suggest that these unpleasant odors could be linked to livestock imported from Latin American countries, which often remain aboard ships for extended periods prior to being unloaded and distributed.
In response to the growing complaints, the Casablanca-Settat regional authorities, under the direction of Governor Mohamed Mhidia, have initiated on-site investigations. This effort is being carried out in collaboration with the National Office for Food Safety (ONSSA) to thoroughly assess the situation and ascertain the origins of the foul smells that have disrupted the community's quality of life.
Moulay Ahmed Afilal, the deputy mayor of Casablanca, confirmed that the city council is also proactively looking into the matter. An investigation has been launched to ascertain the circumstances surrounding these complaints, with a particular focus on whether the odors are associated with the conditions under which imported livestock is received and housed at the port. Afilal emphasized the importance of examining existing hygiene and health-safety measures to ensure the well-being of the community.
The deputy mayor took personal initiative to visit Casablanca Port, inspecting the area to pinpoint the likely sources of the odors. He noted that it is plausible that the unpleasant smells may originate from waste produced by the imported calves and other livestock currently held at the port. Concerned residents of the Old Medina are urging authorities to take decisive action to resolve the issue, expressing their desire for a cleaner and healthier living environment.
As reported by en.hespress.com.
